Calendula Seeds - Pacific Apricot

Calendula Officinalis. Pastel melon color.

2–3" wide, fully double blooms. Tall, vigorous, healthy plants with sturdy stems. Also known as pot marigold, common marigold, and Scotch marigold.

Edible Flowers: Petals of the flowers can be used fresh or dried in "flower confetti," soups, soufflés, rice dishes, baked goods, and to garnish desserts. Calendula is a popular choice for brightening up salad mix. Flavor is tangy and slightly bitter. Remove the petals from the flower base before consuming as the base can be quite bitter.

• Packet: ~ 25 seeds
• Annual
• Full Sun
• Germination: 7-14 days
• Seed Depth: 1/4"
• Ideal Temp: 65-70°F
• Plant Spacing: 10"
  
• Days to Harvest: 6-8 weeks
• Frost Tolerant: Yes

Sow indoors 3-4 weeks before last frost or direct sow after all danger of frost has passed.